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TAG: WIC Kitchen

WIC Kitchen: Healthy Spring Snacks

BY SIERRA ROSALES As we transition from winter to spring and beyond, it’s always ideal to consider which vegetables and fruits are in season. Produce in season is easier to find, more economical and it can be a great way to introduce different foods or different dishes into your normal ...

WIC Kitchen: Breakfast Tacos and Roasted Broccoli

BY SIERRA ROSALES From Easter to Mardi Gras to National Pancake Day to Dr. Suess’ birthday, March brings an event for everyone to celebrate with food. And between these huge feasts of gumbo or green eggs and ham, there are still a lot of meals that can help balance your diet and your ...

The theme for this month is “Keeping Your Child Healthy”

BY CAMI HAUGHT February brings Valentine’s Day and American Heart Month. In that vein of love and well-being, Monongalia County Health Department’s WIC’s theme for the month is “Keeping Your Child Healthy,” focusing on different beneficial practices. First, make sure to attend ...

Seasonal Veggies

A crowd-pleasing dish full of vitamins, minerals By Natalie MeriwetherMCHD WIC It’s finally December, and like everyone else, the WIC Kitchen staffers are gearing up for the upcoming holidays. Regardless of what you celebrate, or if you celebrate, there’s always a reason to have ...

Roasted Sweet Potatoes Topped with Pecan Crumble

WIC kitchen cooks up a holiday favorite By Natalie MeriwetherMCHD WIC Now that Halloween has come and gone, we are really getting into the spirit of the holiday season. If you’re anything like us here at Monongalia County Health Department’s WIC program, then you’re almost as ...

WIC Kitchen: Quinoa Stuffed Acorn Squash

Try quinoa stuffed acorn squash for a cozy autumn comfort recipe By Natalie MeriwetherMCHD WIC It’s officially the heart of the fall, and we know everyone is excited for pumpkin patches and Halloween. Here in the WIC Kitchen, the most exciting part of the season is new comfort ...